- 1). Make the Spanish rice using your favorite recipe.
- 2). Cut the top off the sweet peppers and scoop out the insides. Serve the rice inside the hollowed out pepper, like a bowl, and replace the top for aesthetic purposes.
- 3). Mix 1/2 cup rice with 2 tbsp. salsa and 2 tbsp. sofrito, which is a combination of spices and vegetables common in Mexican cooking. Mix in a can of black beans. This combination makes a Spanish rice and beans dish that can be served as the main course.
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