Porkchops are often so dry, but not with this slow cooked method. Serve over rice, top with cheese and sour cream if desired.

See Also

Thanksgiving Recipes and Crafts

Christmas Recipes and Crafts

Family Favorite Recipes

Ingredients

• Pork Chops
• Salsa
• Cooked Rice
• Shredded Cheese
• Sour Cream

• Prep Time: 10 minutes
• Cook Time: 240 minutes

• Total Time: 250 minutes

Preparation

Tonight I fixed Mexican porkchops; so simple a child could fix them. Just take your porkchops and cover in your favorite salsa. I buy the very large size of the cheapest brand to make stuff in the slow cooker. Make sure the chops are covered and cook on high for about 3-4 hours or slow for 6 hours. I serve over rice and top with shredded cheese and you can even top with sour cream ; easy and delicious. - From MarshaSue, forum member